9th and Hennepin Donuts

About

Tucked away in West Seattle at 5604 Delridge Way SW, 9th and Hennepin Donuts has quietly earned a reputation as a standout destination for pastry enthusiasts. Operating out of a commissary kitchen, this shop distinguishes itself by focusing on a made-to-order approach, ensuring that every yeast donut, cake donut, or fritter is served warm with a crisp exterior and a light, airy interior. With a 4.8-star rating across hundreds of reviews, the business has become a local favorite for those seeking a departure from standard, mass-produced offerings. The menu at 9th and Hennepin is defined by its creativity and seasonality, with a rotating selection of unique flavors that change on a weekly basis. Patrons often highlight the use of high-quality, locally sourced ingredients in inventive combinations, such as whiskey caramel glaze, Chinese plum jam, or buckwheat cake donuts with rhubarb. Whether picked up from their West Seattle location or found at one of their various food truck pop-ups around the city, the experience is centered on freshness. By prioritizing small-batch production and thoughtful flavor profiles, the shop has carved out a distinct niche in the Seattle food scene.

What clients say

Customers consistently praise these donuts for being served fresh, hot, and made-to-order with creative, rotating weekly flavors. The business operates through a combination of food trucks and a pickup window, with many reviewers highlighting the high quality of ingredients and the unique, gourmet nature of the offerings.

Opening hours

Friday

8 AM–12 PM

Monday

Closed

Sunday

8 AM–12 PM

Tuesday

Closed

Saturday

8 AM–12 PM

Thursday

Closed

Wednesday

Closed

Contact

• 5604 Delridge Wy SW, Seattle, WA 98106
• (206) 459-5012
• www.9thandhennepin.com