Richard's Too Good BBQ Shop

About

Tucked away in the Madrona neighborhood at 1123 34th Ave, Richard’s Too Good BBQ has quickly become a standout destination for barbecue lovers in Seattle. With a stellar 4.9 rating from 77 reviews, the shop is earning a reputation for its authentic, wood-smoked meats and a welcoming atmosphere. Owner Richard is frequently noted for his warm hospitality, often greeting guests personally and sharing his passion for the craft, which many locals say is evident in every bite. The menu features staples like tender, moist chopped brisket and ribs that are smoked to perfection. Beyond the meats, the shop is highly regarded for its soul-food-inspired sides, including creamy mac and cheese, flavorful collard greens, and signature honey cornbread. Notably, the entire menu is gluten-free, offering a rare and inclusive dining experience for those with dietary restrictions. Whether stopping in for a hearty plate or utilizing their catering services for local events, visitors consistently praise the shop for its consistent quality and the genuine care put into every meal.

What clients say

Richard's Too Good BBQ is highly regarded for its flavorful, smoked meats and quality sides, with many customers praising the welcoming and personable nature of the owner. The establishment is frequently noted for its gluten-free menu options and clean, organized environment in the Madrona neighborhood.

Opening hours

Friday

12–6 PM

Monday

Closed

Sunday

2–7 PM

Tuesday

Closed

Saturday

12–6 PM

Thursday

12–6 PM

Wednesday

Closed

Contact

• 1123 34th Ave, Seattle, WA 98122
• www.richardstoogood.com