The Flour Box

About

Located at 5520 Rainier Ave S in Seattle, The Flour Box has become a destination for those seeking artisanal brioche donuts and a variety of baked goods. The bakery is well-regarded by locals and visitors alike, maintaining a solid 4.4-star rating across hundreds of reviews. Guests often find that the airy, light texture of the donuts and the creative, rotating flavor profiles—ranging from sweet seasonal inspirations to unique savory options—make the experience a memorable part of a morning in the city. While the popularity of the shop often results in a significant queue, many patrons find the wait to be a social experience, often catching up with friends or chatting with fellow visitors. Inside, the atmosphere is described as clean, organized, and cozy, with both indoor and outdoor seating available for those looking to enjoy their treats on-site. Beyond the signature donuts, the menu frequently features items like fudgy brownies, cinnamon rolls, cookies, and specialty cafe drinks. Whether one is a long-time fan or a first-time visitor, the combination of friendly service and fresh, handcrafted pastries makes The Flour Box a notable fixture in the Seattle bakery scene.

What clients say

The Flour Box is widely praised for its high-quality, fluffy brioche donuts and diverse, rotating flavor profiles. While customers consistently report long wait times, most find the experience and the quality of the pastries and coffee to be worth the effort.

Opening hours

Friday

10 AM–12:30 PM

Monday

Closed

Sunday

10 AM–12:30 PM

Tuesday

Closed

Saturday

10 AM–12:30 PM

Thursday

10 AM–12:30 PM

Wednesday

Closed

Contact

• 5520 Rainier Ave S, Seattle, WA 98118
• www.theflourboxseattle.com