Hatch Cantina

About

Located at 200 Bell St in the heart of Seattle, Hatch Cantina has established itself as a go-to destination for those seeking authentic New Mexican cuisine. Moving beyond traditional Mexican or Tex-Mex fare, the restaurant specializes in desert-inspired dishes, with a menu centered around the distinct, flavorful heat of Hatch chilies. From green chile cheeseburgers and rellenos to house-made sauces and cornbread, the kitchen focuses on delivering the genuine Southwestern flavors that many locals and visitors alike have come to crave. The atmosphere at Hatch Cantina is laid-back and welcoming, making it a popular spot for friends to gather for drinks or a casual meal. Guests frequently highlight the bar program, noting the quality of the margaritas and the variety of creative cocktails and mocktails available. While the neighborhood can feel a bit quiet, the interior offers a warm, attentive environment where the staff is known for being accommodating and responsive to guest needs. With a solid 4.3 rating across hundreds of reviews, the restaurant remains a reliable choice for those looking to unwind with a drink or enjoy a flavorful, spice-forward meal in a friendly setting.

What clients say

Hatch Cantina is widely praised for its authentic New Mexican cuisine, particularly its green chile dishes and high-quality margaritas. Guests consistently highlight the attentive service and welcoming atmosphere, though some note the surrounding neighborhood feels less secure.

Opening hours

Friday

11 AM–12 AM

Monday

11 AM–11 PM

Sunday

10 AM–10 PM

Tuesday

11 AM–11 PM

Saturday

10 AM–12 AM

Thursday

11 AM–11 PM

Wednesday

11 AM–11 PM

Contact

• 200 Bell St, Seattle, WA 98121
• (206) 485-7190
• hatchcantina.com